Sunday, July 12, 2015

2015 Week 10 // Half Way


Returning from previous weeks:
Tomatoes!
Onion
Carrots
Grape Tomatoes

New this week!

String Beans -fresh string beans are so good! I like to blanche them for a couple minutes then put them on a sheet pan and drizzle olive oil, then sprinkle with salt, pepper, minced garlic and parmesan cheese.  Bake just long enough to melt the cheese! Yum!

Canary Melon- A delicious melon // kinda like a honeydew, kinda like a cantaloupe

Eggplant-  While everyone in this household loves fried eggplant, this mama only has the patience to make it on rare occasions.  But this eggplant recipe comes together quickly for a great week night meal.

Basil-  Ohh! The aroma of summer.  Tomato Pie or Basil Pesto anyone?

Long Hots- !!!HOT!!! Pepper, but so good.  Here is a recipe that looked good,

2 comments:

  1. Eggplant and tomatoes and hot peppers! Here's what I'll be making. It's delicious with pita, crust bread or on rice or quinoa.

    http://moroccanfood.about.com/od/saladsandsidedishes/r/Zaalouk--With-Roasted-Peppers.htm

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    Replies
    1. Thanks for the recipe idea, Ali!

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